Inputs

12 parameters · live recalculation on every change

M²
1m² 50m² default 1000m²
PLANTS/M²
1plants/m² 4plants/m² default 100plants/m²
G
50g 500g default 5000g
$/KG DRY
1$/kg dry 8$/kg dry default 100$/kg dry
DAYS
30days 90days default 365days
ⓘ Basis of calculation How it’s computed
1

Enter the floor area, planting density and grams per plant — canopy yield (kg) = area × density × g/plant ÷ 1000.

2

Apply the dry-weight loss (75% default) to convert the wet harvest into the kg you can actually price and store.

3

Price the dried kilos at your sale price to get revenue for one full cycle.

4

Build the cost line: labor at 1.5 h/m², energy at 30 kWh/m² per cycle, nutrient budget, and $10/m² overhead.

5

Subtract the risk and market volatility haircuts, then read ROI% and profit per square meter against the 50%/20% bands.

6

Check harvest timing from the steering factor — generative 1.2 lengthens the run, vegetative 0.8 shortens it — and fact-check against your crop DLI band.

Live output

Total Yield

Live
100.0 kg

Total Yield

100.0 kg wet · 25.0 kg dry · $200 revenue · ROI -107.3% · harvest 90 days · steering 1.00 (score 100) · RED · ROI under 20% or negative——reprice or cut cost
Dry Yield 25.0 kg
Revenue $200 $
Profit $-2,601 $
ROI -107.3 %
Profit / m² $-52.0 $/m²
Harvest Timing 90 days
Steering Score 100 pts
Mode yield Active profile
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